I haven't cooked much in the past, um, three months. Like I could probably count all the times on one hand. I've been super blessed by a wonderful husband, awesome mother and mother-in-law, and thoughtful friends, who have kept my family fed.
But I digress.
The point of this post is that yesterday I made pancakes for breakfast, and man, I love me some good pancakes. So here is the recipe for all of you. It comes from the "Joy of Cooking" cookbook, and is my absolute favorite pancake recipe.
1 1/2 cups flour
1 tsp salt
1 3/4 (or 2) tsp baking soda
3 Tbsp sugar
In a separate bowl combine:
3 Tbsp melted margarine (or butter)
1-2 eggs (I used to use 1, but I think I like 2 better, it makes them more puffy)
1-1 1/4 cups milk (depending on how thick you like your pancakes)
Combine wet and dry ingredients and stir till fully incorporated. Cook as usual, and enjoy!